Ingredients

1/2 head cabbage chopped
1 medium onion chopped
1 large carrot thinly sliced
3 Tbsp. rice to 4 Tbsp.
2 celery ribs sliced 1/2 inch pieces
1 tsp. garlic powder
3 C. beef broth can make from bouillon or
base and hot water
2 meaty soup bones or beef shanks about 1 pound
2 cans tomatoes-14 1/2 oz. each diced
Coarsely-ground black pepper to taste

Cooking Instructions

Combine all ingredients in the crock pot. Cover and cook for 8 to 10 hours on low. Taste before serving, add salt and more pepper if necessary. Serve with biscuits or crusty bread.
 
 
For the mountains may depart and the hills be removed, but my steadfast love shall not depart from you, and my covenant of peace shall not be removed,? says the Lord, who has compassion on you.(Isaiah 54:10)