Ingredients

1 pound hot dogs
1 large onion chopped finely
2 cans chili with beans-15 oz. each
1 tsp. chili powder
1/4 pound grated Cheddar cheese
Hot dog rolls

Cooking Instructions

Combine hot dogs, chopped onion, chili, and chili powder in the crock pot, stir well. Cover and cook on low for 6 to 9 hours, or high 2 to 4 hours. Just before serving add cheese and let it melt a little. Spoon sauce over hot dogs in rolls.
 
 
 "All flesh is not the same flesh, but there is one flesh of men, and another flesh of beasts, and another flesh of birds, and another of fish." (1Corinthians 15:39)