Ingredients

1 1/2 C. sugar
1/2 C. butter or margarine or butter Crisco
1/2 C. oil
3 eggs
3 C. flour, all-purpose
2 tsp. baking soda
1/2 tsp. salt
2 1/2 tsp. cinnamon
3/4 tsp. cloves
3 large bananas mashed (1-1/2 C.)
1/2 C. milk
1 1/2 C. raisins
1 1/2 C. chopped pecans

Cooking Instructions

In mixer bowl, cream together sugar, butter and oil until light and fluffy. Add eggs one at a time, beating well after each addition. Stir together flour, soda, salt, cinnamon and cloves. Combine banana and milk; add to creamed mixture alternately with flour mixture, beating smooth after each addition. Stir in nuts (if desired) and raisins. Turn batter into a greased and floured 10 inch tube pan. Bake 325 for one hour. Cool ten minutes, invert on wire rack and cool.
 
 
"All flesh is not the same flesh, but there is one flesh of men, and another flesh of beasts, and another flesh of birds, and another of fish." (1Corinthians 15:39)