Ingredients

1 large package white cake mix
2 small packages pistachio instant pudding mix
3 eggs
1 C. oil
1 C. clear cola
1/2 C. nuts
1 1/2 C. milk
1 small container whipped topping

Cooking Instructions

Stir together the cake mix, 1 package instant pudding, eggs, oil and cola. Mix for 4 minutes, then add nuts. Bake in greased and floured 9 x 13 inch cake pan at 350 degrees for 35 to 40 minutes. Frosting: Beat together the other package of instant pudding and milk for 2 minutes then fold in whipped topping. Spread on completely cooled cake. Keep refrigerated.
 
 
"All flesh is not the same flesh, but there is one flesh of men, and another flesh of beasts, and another flesh of birds, and another of fish." (1Corinthians 15:39)