Peach Cobbler Dump Cake
Ingredients
8 1/4 ounce box yellow cake mix
32 ounce can peaches in heavy syrup
1/2 C. butter or margarine
Ground cinnamon
Cooking Instructions
Preheat oven to 375. Empty peaches into bottom of one 9×13-inch pan. Cover with dry cake mix and press down firmly. Cut butter/margarine into small pieces and place on top of cake mix. Sprinkle top with cinnamon. Bake at 375 for 45 minutes.
"Jesus *said to them, "My food is to do the will of Him who sent Me and to accomplish His work." (John 4:34)
