Ozark Pudding Cake
Ingredients
2 C. white sugar
1/2 C. margarine
2 eggs
2 C. flour
1 tsp. baking soda
1/2 tsp. salt
3/4 tsp. nutmeg
1 tsp. cinnamon
2 C. apples; diced
1 C. nuts; chopped
Cooking Instructions
Beat until creamy: sugar, margarine and eggs. Sift together the next 5 ingredients and add to above mixture. Mix the apples and nuts well and fold into batter. Bake in 9 x 13 inch pan at 350 degrees for 45 minutes or until done. Serve topped with whip cream.
"Give us this day our daily bread." (Matthew 6:11)
