Old Fashioned Fruit Cake
Ingredients
3/4 C. butter
1 C. sugar
1/2 C. molasses
1/2 C. blackberry or grape juice
3/4 C. buttermilk
1 C. blackberry jam
1 C. watermelon rind preserves chopped
1 C. fig preserves
3 C. flour
4 C. pecans
2 tsp. soda
8 eggs
2 small apples; chopped
1/2 tsp. salt (optional)
1 pound raisins
1/2 pound candied pineapple
1 pound cherries
Cooking Instructions
Cook in a big black iron skillet lined with wax paper or a pound cake pan with a hole in the center. Cook it on 250 degrees.
"All flesh is not the same flesh, but there is one flesh of men, and another flesh of beasts, and another flesh of birds, and another of fish." (1Corinthians 15:39)
