Ingredients

5 to 6 New Hampshire apples (peeled, cored, and sliced)
5 Tbsp. sugar
2 tsp. cinnamon
3 C. unsifted flour
2-1/3 C. sugar
1/2 tsp. salt
4 unbeaten eggs
1 C. cooking oil or 1 C. applesauce
2 tsp. vanilla
1/3 C. orange juice or apple cider
1-1/2 tsp. baking soda
1-1/2 tsp. baking powder

Cooking Instructions

Mix 5 Tbls. sugar and cinnamon. Sprinkle over apples and set aside. Mix the flour, 2-1/3 C. sugar, salt, eggs, cooking oil (or applesauce), vanilla, and orange juice (or apple cider). Then add baking soda and baking powder. Add cinnamon and apples. Stir well and pour into greased bundt pan. Bake at 350 degrees for 1-1/2 hours.
 
 
"Therefore no one is to act as your judge in regard to food or drink or in respect to a festival or a new moon or a Sabbath day--" (Colossians 2:16)