Ingredients

2 C. brown sugar
1 Tbsp. white syrup
1 tsp. vanilla
1 C. white sugar
1 C. cream

Cooking Instructions

Cook together all ingredients except vanilla until mixture forms soft ball when dropped into cold water. Add vanilla and stir until desired consistency to spread.
 
 
"I gave you milk to drink, not solid food; for you were not yet able to receive it. Indeed, even now you are not yet able," (1Corinthians 3:2)