Can Pour Fudge Frosting
Ingredients
1/2 C. buttermilk
1 C. sugar
1/3 C. dark corn syrup
1/3 C. cocoa
Dash salt
1/2 pound butter, divided
2-1/2 C. powdered sugar
1 tsp. vanilla extract
Cooking Instructions
Over medium-high heat, combine buttermilk, sugar, corn syrup, cocoa, salt and half of the butter. Bring mixture to a boil. When mixture reaches the soft-ball stage, remove from heat. Add remaining butter, powdered sugar and vanilla. This will have a “pouring consistency.”
For the mountains may depart and the hills be removed, but my steadfast love shall not depart from you, and my covenant of peace shall not be removed,? says the Lord, who has compassion on you.(Isaiah 54:10)
