Ingredients

4 C. blueberries (fresh or frozen)
4 C. flour
4 tsp. baking powder
1 tsp. salt
1/2 C. butter
1 1/2 C. sugar
2 eggs
1 C. milk
Topping
1 C. sugar
1/2 C. flour
1 tsp. cinnamon
1/2 C. butter

Cooking Instructions

In a large bowl, combine flour, baking powder and salt. In smaller bowl, blend together butter, sugar, eggs and milk until well mixed. Add to dry the ingredients Add blueberries either with a spatula or by using mixer. Topping – Cut together sugar, flour cinnamon and 1/2 C. butter. Sprinkle over batter. Bake at 400 for 40 minutes. Reduce heat to 350 for 20-25 minutes. When a toothpick comes out clean it is done.
 
 
"All flesh is not the same flesh, but there is one flesh of men, and another flesh of beasts, and another flesh of birds, and another of fish." (1Corinthians 15:39)