Ingredients

10-1/2 oz. canned condensed beef bouillon
19-oz. can tomato juice
2 lemon slices
6 whole cloves
1/8 tsp. basil
2 Tbsp. dry sherry

Cooking Instructions

About 15 minutes before serving, in a saucepan heat all ingredients to boiling. Simmer 5 minutes and strain out spices. Serve in mugs or cups.
 
 
 "And we know that God causes all things to work together for good to those who love God, to those who are called according to His purpose." (Romans 8:28)