Ingredients

7/8 C. water
1/2 C. sweetened condensed milk
3 1/3 C. bread flour
1 tsp. salt
1 Tbsp. butter or margarine
2 tsp. dry yeast

Cooking Instructions

Place all ingredients in bread pan, select Light Crust setting, and press Start. After the baking cycle ends, remove bread from pan, place on cake rack, and allow to cool 1 hour before slicing.
 
 
"But solid food is for the mature, who because of practice have their senses trained to discern good and evil." (Hebrews 5:14)