Ingredients

2 tablespoons chili powder
4 teaspoons cumin
2 teaspoons coriander
1 teaspoon onion powder
1 teaspoon garlic powder
1 teaspoon oregano
1 teaspoon smoked paprika
2 teaspoons sea salt
1/2 teaspoon black pepper
1 1/4 teaspoon cayenne pepper

Cooking Instructions

Add spices to a mixing bowl and stir to combine.
Store in an airtight spice jar for up to 6 months.
 
 
 "Whether, then, you eat or drink or whatever you do, do all to the glory of God." (1Corinthians 10:31)