Vegetarian Sausage
Ingredients
1 C. textured vegetables protein,
1 tsp. thyme
1 tsp. sage
1 tsp. turmeric
1/2 tsp. ground coriander
1/4 tsp. pepper
1 C. boiling water
1/4 C. whole wheat flour
2 eggs
Oil
Cooking Instructions
Mix together protein and spices. Pour boiling water over the mixture and allow stand about 5 minutes, until water is absorbed. Stir in flour and eggs. Heat the oil over medium heat in skillet. Shape the mixture into small pieces and brown on both sides. 12 patties.
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