Ingredients

pastry for 9-inch, two crust pie
2 Tbsp. Equal (or 20 packets Equal)
1/4 C. flour
1/4 tsp. nutmeg
1/2 tsp. cinnamon
1 dash salt
6 C. tart apples (4 to 6 Granny Smith), pared and thinly sliced
1 Tbsp. margarine

Cooking Instructions

To make piecrust, combine graham cracker crumbs and melted margarine. Pat into a 9- inch pie plate. Bake at 350 degrees F. for 10 minutes; cool. For filling, combine pudding mix and milk in a mixing bowl; beat well. Add pumpkin, cinnamon and nutmeg; mix well. Pour into crust. Chill for at least 2 hours. Combine topping ingredients, and place a dollop on individual slices.
 
 
 "But solid food is for the mature, who because of practice have their senses trained to discern good and evil." (Hebrews 5:14)