Ingredients

1 C. Bisquick mix
1/2 C. milk
1 tsp. salt
4 lg. eggs
3 C. frozen loose pack hash brown potatoes
1 sm. onion, finely chopped
Applesauce

Cooking Instructions

Cook sausage or ham. Beat baking mix, milk, salt and eggs with hand beater until smooth. Stir in frozen potatoes and onion for each pancake. Pour 1/4 cup batter into greased hot griddle spreading batter slightly to make 4 in pancake. Cook until pancakes are dry around edge, turn, cook until golden brown. Serve with applesauce and sausage. Makes 12 pancakes.
 
 
 Do not be anxious about anything,?but in everything by prayer and supplication with thanksgiving let your requests be made known to God.?And the peace of God,?which surpasses all understanding, will guard your hearts and