Ingredients

1/2 head cabbage, chopped
2 lg. red onions, sliced
2 figs garlic, chopped
2 lg. tomatoes, sliced
2 cans chick peas
4 sticks carrots, sliced
1/2 tsp. pantel
1/2 tsp. oregano
2 dashes black pepper
2 dashes lemon juice
3 shakes curry powder
1 can whole corn

Cooking Instructions

Combine all ingredients in large frying pan. Stir fry for 10 to 15 minutes. Add curry powder and lemon juice last. Cover the pan for 5 minutes and serve.
 
 
"Every moving thing that is alive shall be food for you; I give all to you, as I gave the green plant." (Genesis 9:3)