Ingredients

1/4 C. margarine
1/2 C. chopped onions
1/2 C. chopped celery
2 Tbsp. chopped green pepper
1 clove garlic
1 can vegetarian burger
2 eggs, slightly beaten
1/2 C. finely chopped pecans
1/2 C. finely chopped cashews
1/4 C. fine, dry bread crumbs
1/4 tsp. thyme
1/4 tsp. nutmeg

Cooking Instructions

Melt margarine in skillet and add onions, celery, green peppers, and garliC. Cover and cook until tender, but not brown. Mix with rest of ingredients. Bake in greased pan at 375 degrees for 40-50 minutes. Serves 6.
 
 
"I have heard the grumblings of the sons of Israel; speak to them, saying, 'At twilight you shall eat meat, and in the morning you shall be filled with bread; and you shall know that I am the LORD your God.'" (Exodus 16: