Ingredients

1 1/4 C. farina
1 C. water
1 medium yellow onion, finely chopped
2 each green chiles, chopped
1/2 tsp. salt
1 Tbsp. cilantro, chopped
1/4 C. cashews, chopped
2 Tbsp. coconut cream
3/4 tsp. ginger, minced
Oil for deep fat frying

Cooking Instructions

Bring water to a boil. Place farina in a bowl and add the water stirring as you add, to make a dough. Add onions, chiles, salt, cilantro, cashews, coconut cream and ginger. Mix well. Take 2 Tbls. of the dough mixture and form into a thick round patty. Cut with a doughnut cutter or use your fingers to make a hole in the center. Repeat with the remaining dough. Heat vegetable oil and fry the vadas 4 at a time for about 10 minutes, turning as necessary. Drain on paper towels and serve hot with chutney.
 
 
For the mountains may depart and the hills be removed, but my steadfast love shall not depart from you, and my covenant of peace shall not be removed,? says the Lord, who has compassion on you.(Isaiah 54:10)