Ingredients

12 ounce(s) tofu
1/2 tsp. salt
1/8 tsp. caraway seeds
1/4 tsp. dill
juice of 3 small limes
2 Tbsp. water

Cooking Instructions

Place all ingredients in blender and blend until creamy. Serve on bread or baked potatoes.
 
 
"I have heard the grumblings of the sons of Israel; speak to them, saying, 'At twilight you shall eat meat, and in the morning you shall be filled with bread; and you shall know that I am the LORD your God.'" (Exodus 16: