Ingredients

3 C.(s) cilantro leaves (firmly packed)
1/2 C.(s) fresh mint leaves
1/3 C.(s) fresh lemon or lime juice
3 serrano chilies chopped
6 medium garlic cloves chopped
1 each 1 inch piece fresh ginger peeled and chopped
1 tsp. ground cumin
1 tsp. sugar
1/2 tsp. salt

Cooking Instructions

In a food processor or blender, mix all ingredients to a smooth paste, scraping down sides of bowl frequently. Refrigerate in an airtight container up to 10 days.
 
 
"For the bread of God is that which comes down out of heaven, and gives life to the world." (John 6:33)