Ingredients

1/3 C. sun-dried tomatoes (not oil packed) coarse chop, soft
1 C. water
2 Tbsp. water
1/3 C. pesto sauce
3 C. bread flour
2 Tbsp. sugar
1 1/4 tsp. yeast

Cooking Instructions

Measure carefully, placing all ingredients in bread machine pan in the order recommended by the manufacturer. Select basic/white cycle. Use medium or light crust color. Do not use delay cycles. Remove baked bread from pan and cool on wire rack.
 
 
"Every moving thing that is alive shall be food for you; I give all to you, as I gave the green plant." (Genesis 9:3)