Carob Milk
Ingredients
1/2 C. soybase
1/4 C. cashews
1 tsp. vanilla
3 Tbsp. carob powder
3 Tbsp. sweetener
1/4 tsp. salt
1/2 C. water
2 1/2 C. additional water
Cooking Instructions
BLEND smooth all but additional water. When smooth add remaining
"Eat anything that is sold in the meat market without asking questions for conscience' sake;" (1Corinthians 10:25)
