Ingredients

5 medium bananas
1 Tbsp. margarine or butter
1/3 C. orange juice
1 Tbsp. lemon juice
3 Tbsp. brown sugar, packed
2/3 C. shredded coconut

Cooking Instructions

Heat oven to 375 degrees. Cut bananas crosswise into halves. Cut each half lengthwise into halves and arrange in greased 9 inch pie plate. Dot with margarine and drizzle with orange and lemon juices. Sprinkle with brown sugar and coconut. Bake until coconut is golden, 8 to 10 minutes.
 
 
"Now suppose one of you fathers is asked by his son for a fish; he will not give him a snake instead of a fish, will he?" (Luk 11:11)