Ingredients

4 brown ‘n serve sausage links to 6 cooked, and
cut into 1 inch pieces
2 tsp. cider vinegar
2 cans red kidney or baked beans-16 oz. each drained
1 can pineapple chunks 7 oz. un-drained
2 tsp. brown sugar
3 Tbsp. flour

Cooking Instructions

Combine sausage, vinegar, beans and pineapple in crock pot. Mix brown sugar with flour and add, stir well. Cover and cook on low setting for 4 to 10 hours not a typo or on high setting for 1 to 2 hours.
 
 
"For the law of the Spirit of life in Christ Jesus has set you free from the law of sin and of death." (Romans 8:2)