Ingredients

2 C. finely chopped red onions
2 Tbsp. olive, or vegetable oil
1/3 C. red wine vinegar
1/4 C. chopped red pepper
2 Tbsp. minced parsley
2 cloves garlic, minced
2 Tbsp. NutraSweet Spoonful
1/4 tsp. salt
1/4 tsp. pepper
15-oz. canned great northern bean, rinsed, drained
15-oz. canned black beans, rinsed, drained
red pepper rings

Cooking Instructions

In medium skillet, sauté onions in oil until crisp and tender. Remove from heat and cool until warm. Stir vinegar, red pepper, parsley, garlic, NutraSweet Spoonful, salt and pepper into the onions. Pour onion mixture over combined beans in bowl, and mix well. Garnish with pepper rings.

My tears have been my food day and night, While they say to me all day long, “Where is your God?” (Psalms 42:3)