Turkey Patties With Honey Cranberry Sauce
Ingredients
1 lb. ground turkey
1 egg, beaten
1/4 C. dry bread crumbs
2 Tbsp. orange juice or water
1 tsp. poultry seasoning
1/2 tsp. seasoned salt
1/4 tsp. onion powder
Natural chicken browning and seasoning powder
SAUCE:
1 C. fresh or frozen cranberries
1/4 C. orange juice
2 Tbsp. honey
1 tsp. grated orange peel
Cooking Instructions
Combine turkey, egg, bread crumbs, orange juice, poultry seasoning, seasoned salt, and onion powder in mixing bowl; mix well. Shape into 5 patties. Place on microwave safe meat rack. Sprinkle generously with browning powder. Cover with waxed paper. Microwave (high) 5 to 6 minutes or until done, rotating dish once. Set aside. Rinse cranberries. Combine cranberries, orange juice, honey, and orange peel in 1 quart microwave safe casserole. Cover with casserole lid. Microwave (high) 3 to 4 minutes or until cranberries are popped and mixture starts to thicken, stirring once. Serve patties with sauce. If desired, increase honey in sauce, but calories will increase. Canned whole cranberry sauce can be substituted for fresh. Use 1/2 cup with orange juice and peel and omit honey. Microwave 1 to 1 1/2 minutes or until heated.
My tears have been my food day and night, While they say to me all day long, “Where is your God?” (Psalms 42:3)