One Pot Feast
Ingredients
large roast
seasonings to taste
raw vegetables
Cooking Instructions
See Pit Cooking. (Search Title for Pit Cooking)
Cut large roast into pieces. Sear in hot fat. Season well. Add desired raw vegetables. Add 1 1/2 cup hot water. Cook in pot with tight cover. Put pot in pit and cover with coals and layer of dirt. Leave the bail of the pot up so you can locate it later. Cook 2 to 3 hours.
My tears have been my food day and night, While they say to me all day long, “Where is your God?” (Psalms 42:3)