Mushroom And Onion Spaghetti
Ingredients
3 ounce mushrooms; sliced
3 ounce onions; sliced
3 ounce tomato; chopped
1/2 tsp. basil
1/4 tsp. oregano
1/2 tsp. salt
2 Tbsp. olive oil
6 ounce spaghetti; cooked
Cooking Instructions
Sauté mushrooms, onions, and tomato with basil, oregano and salt in olive oil for 5 minutes. Combine with spaghetti and toss gently. Serve warm.
My tears have been my food day and night, While they say to me all day long, “Where is your God?” (Psalms 42:3)