Italian Chicken With Noodles
Ingredients
2 chicken breasts
1/2 tsp. oregano
1/8 tsp. pepper
1onion, chopped
4 oz. mozzarella cheese
1 tsp. lemon juice
1/4 tsp. salt
1/4 C. margarine
1 C. chicken broth
8 oz. egg noodles
Cooking Instructions
Bone, skin and split the chicken breast in half. Cut the meat into 2×1/4-inch strips. Sprinkle with lemon juice, oregano, basil, salt and pepper. Melt margarine in pan add chicken and onion. Cook until browned, about 5-7 minutes. Add chicken broth, reduce heat, cover and cook for 10 minutes longer. Add cheese, cover and cook until melted. Serve over hot noodles.
My tears have been my food day and night, While they say to me all day long, “Where is your God?” (Psalms 42:3)