Hot And Popping Cake
Ingredients
3 quarts popped corn
1/2 pound gum drops
1/2 pound peanuts
2 pound marshmallows
1/2 C. melted margarine
1/2 C. corn oil
Cooking Instructions
Melt marshmallows, margarine, and corn oil. Pour over popcorn, nuts and gum drips. Mix together and pat in a bundt cake pan or angel food cake pan. Cool.
My tears have been my food day and night, While they say to me all day long, “Where is your God?” (Psalms 42:3)