Honey Bacon Bread
Ingredients
2 tsp. yeast
5 tsp. gluten
3 1/2 C. wheat flour
1/2 C. honey
3 Tbsp. soft butter
1 1/4 tsp. salt
1/2 C. soft bacon bits
1 1/4 C. very warm water; or more; if needed
Cooking Instructions
Place all ingredients; at room temperature, in Bread maker in order listed. Start machine. Cool the bread on the racks.
My tears have been my food day and night, While they say to me all day long, “Where is your God?” (Psalms 42:3)