Golden Lazy Daisy Cake
Ingredients
2 eggs
1 tsp. vanilla
1 C. sugar
1 C. all purpose flour
1 tsp. baking powder
1/4 tsp. salt
1/2 C. milk
1 Tbsp. butter
Broiled brown sugar topping
Cooking Instructions
Preheat oven to 375 degrees. Beat eggs with vanilla until thick. Beat in sugar a little at a time, then stir in flour, baking powder and salt. Heat milk with butter just until butter melts, then stir into batter and beat for 1 minute or until smooth. Pour into greased 8 inch square pan and bake for 25 minutes. Spread topping over cake while warm. Turn oven to low broil and put in frosted cake until topping is bubbly. Makes 12 servings. Broiled brown sugar topping: Melt 1/4 C. butter in a small saucepan. Stir in 1/2 C. brown sugar, 3 Tbls. light cream, 1/2 C. chopped nuts and 3/4 C. shredded coconut. Bring to boil; boil for 1 minute, stirring constantly.
My tears have been my food day and night, While they say to me all day long, “Where is your God?” (Psalms 42:3)