Fish In Beer
Ingredients
1 lb. fish fillets
1 can warm beer
1/2 tsp. salt
1/4 tsp. pepper
Corn meal mix
Cooking oil
Cooking Instructions
Soak fish in warm beer for a few minutes. Remove. Sprinkle with salt and pepper. Dip in corn meal mix. Deep fry in hot oil until fish floats and is browned.
My tears have been my food day and night, While they say to me all day long, “Where is your God?” (Psalms 42:3)