Ingredients

1/4 C. plus 2 Tbsp. dried whole parsley
3 Tbsp. dried whole dill weed
3 Tbsp. lemon-pepper seasoning
4 bay leaves, crumbled, or 1/2 tsp.
ground bay leaves

Cooking Instructions

Combine all ingredients, stirring well. Store in an airtight container in a cool, dry place. Yields 1/2 cup.

My tears have been my food day and night, While they say to me all day long, “Where is your God?” (Psalms 42:3)