Ingredients

1 lb. deer burger
1 lb. sausage
1 onion (chopped)
1 qt. commercial spaghetti sauce
1 lb. lasagna
1 lb. shredded Mozzarella cheese

Cooking Instructions

In a large skillet, cook sausage, deer burger and onion together until meat is done. Cook lasagna according to package directions. Layer 1/2 the lasagna in the bottom of a lightly greased baking dish or pan. Stir spaghetti sauce into meat. Put 1/2 the mixture over lasagna layer, sprinkle with 1/2 the cheese. Place remaining lasagna on top of cheese. Spread on remaining sauce. Top with cheese. Bake (uncovered) in a 350 degree preheated oven for 45 minutes. Let stand 15 minutes before serving.

My tears have been my food day and night, While they say to me all day long, “Where is your God?” (Psalms 42:3)