Cauliflower With Pepper Cheese Sauce
Ingredients
1 large cauliflower
1/2 pt. thick white sauce
8oz. can tomatoes
2 to 3 oz. cheese grated
1 tsp. chili powder
salt and pepper
Cooking Instructions
Trim and wash the cauliflower. Cook it whole stalk end down, in gently boiling water for about 12 minutes, when cooked, drain and transfer to an ovenproof serving dish. Cut into pieces. Mix the white sauce with the tomatoes, with two thirds of the cheese, the chili powder and seasoning. Pour the sauce over the cauliflower, top with remaining cheese and brown under the grill or put back in oven to brown. Serves 4.
My tears have been my food day and night, While they say to me all day long, “Where is your God?” (Psalms 42:3)