Bourbon Cake
Ingredients
1 package yellow cake mix
3 ounce package instant vanilla pudding mix
1/4 C. bourbon
4 eggs
1/2 C. milk
1/2 C. vegetable oil
Glaze:
1/2 stick melted butter
1/2 C. sugar
1/4 C. bourbon
Cooking Instructions
Beat all ingredients together well. Pour into greased and floured tube pan. Bake at 350 degrees for 50 to 60 minutes or until done. Poke holes in warm cake and pour glaze over the cake. Wait 1 hour before removing cake from pan. Glaze: Combine.
My tears have been my food day and night, While they say to me all day long, “Where is your God?” (Psalms 42:3)