Beef And Macaroni Chili
Ingredients
1 C. macaroni, raw
1/2 lb. ground beef
1/2 tsp. garlic powder
1 tsp. chili powder
1 pinch salt
1 pinch pepper, freshly ground
1 can tomato soup
1 oz. mozzarella cheese, grated
Cooking Instructions
Cook macaroni about 7 minutes. Brown meat in large saucepan and drain off all fat. Add garlic, chili powder, salt and pepper. Mix well and cook on low about 5 minutes. Add cooked macaroni and tomato soup. Heat thoroughly. Just before serving, add grated cheese. Cover and heat until cheese melts.
My tears have been my food day and night, While they say to me all day long, “Where is your God?” (Psalms 42:3)