Ingredients

1 C. flour
3/4 C. cornstarch
2 Tbsp. oil
3/4 C. water, or more if needed to
make a thin batter
1 1/2 tsp. baking powder
1 1/2 tsp. salt
1 egg

Cooking Instructions

Mix together, beating until smooth. This makes a delicious golden brown crust. Unused portion can be frozen for future use. Just defrost, whip it up, and it’s like fresh batter.

My tears have been my food day and night, While they say to me all day long, “Where is your God?” (Psalms 42:3)