Asian Tuna Steaks
Ingredients
2 Tbsp. orange juice plus 2 tsp. fresh or frozen
1 Tbsp. sesame oil plus 1 tsp.
1-1/4 tsp. sesame seeds
2 Tbsp. lite soy sauce
2 tsp. fresh ginger, grated, or 1-1/4 tsp. ground ginger
2 scallions, chopped
1 pound tuna steaks
Cooking Instructions
In a stainless steel bowl or plastic re-sealable bag, combine first 6 ingredients. Add the tuna and let marinate for 20 minutes. Broil or grill the tuna 6 inches from the heat source for 4 to 5 minutes per side. Cook until done as desired.
My tears have been my food day and night, While they say to me all day long, “Where is your God?” (Psalms 42:3)