Deer Lasagna
Ingredients
1 lb. deer burger
1 lb. sausage
1 onion (chopped)
1 qt. commercial spaghetti sauce
1 lb. lasagna
1 lb. shredded Mozzarella cheese
Cooking Instructions
In a large skillet, cook sausage, deer burger and onion together until meat is done. Cook lasagna according to package directions. Layer 1/2 the lasagna in the bottom of a lightly greased baking dish or pan. Stir spaghetti sauce into meat. Put 1/2 the mixture over lasagna layer, sprinkle with 1/2 the cheese. Place remaining lasagna on top of cheese. Spread on remaining sauce. Top with cheese. Bake (uncovered) in a 350 degree preheated oven for 45 minutes. Let stand 15 minutes before serving.
"Go then, eat your bread in happiness and drink your wine with a cheerful heart; for God has already approved your works." (Ecclesiastes 9:7)
