Ingredients

1 C. mayonnaise
2 Tbsp. cider vinegar
Dash pepper
4 oz. twist macaroni, cooked
1 (9 oz.) can tuna, drained and flaked
1 C. cooked peas
1 C. sliced celery
1/2 C. chopped red onion
1 Tbsp. dried dill

Cooking Instructions

Stir first three ingredients until smooth. Add remaining ingredients. Toss to coat well. Cover. Chill. Serves 4. If doubling, do not double dill.
 
 
"For life is more than food, and the body more than clothing." (Luke 12:23)