Ingredients

1 lb. boiled tripe
1 egg
Flour, salt and pepper
Onion

Cooking Instructions

Cut in serving pieces, sprinkle with salt and pepper. Beat egg, add 1 tablespoon of milk, 1 teaspoon scraped onion, dip in flour. fry in hot drippings.
 
 
While they were eating, Jesus took some bread, and after a blessing, He broke it and gave it to the disciples, and said, Take, eat; this is My body." (Matthew 26:26)