Sausage Pizza By The Foot
Ingredients
2 mild italian sausage
1 loaf (1 pound.) unsliced
1 Tbsp. italian seasoning
1/4 shredded provolone C.
1/2 Tbsp. water
15 ounce. pizza sauce
1/2 Tbsp. garlic powder
2 packet(8 ounce.) shredded
mozzarella cheese
Cooking Instructions
Place sausage and water in shallow pan. Cover and bring to boil. Reduce heat to low and simmer 10 to 12 minutes. Drain, cool slightly and cut into 1/4 inch slices. Slice bread in half lengthwise and lay cut side up on cookie sheet. In small bowl, stir together pizza sauce and seasonings. Spread evenly on each cut bread half. Spread each half with onion, sausage and cheeses. Bake at 350 degrees 20 to 25 minutes or until cheese is melted and lightly browned.
"I have heard the grumblings of the sons of Israel; speak to them, saying, 'At twilight you shall eat meat, and in the morning you shall be filled with bread; and you shall know that I am the LORD your God.'" (Exodus 16:
