Ingredients

1 1/2 pounds Ground beef
1 each Medium onion, chopped
2 each Cloves garlic, minced
1/4 pound Cheddar cheese, grated
1 each 10-oz. can enchilada sauce
1 each 8-oz. can tomato sauce
2 each 16-oz. cans chili beans
1 each 16-oz. can corn, drained
1 each 6-oz.

Cooking Instructions

Brown ground beef together with chopped onion and minced garlic. Drain and reserve. In a lightly oiled crock pot, layer the ingredients in this fashion: 1 tortilla/meat/sauce/cheese/1 tortilla/beans/cheese/corn/1 tortilla/repeat the layers. Turn crock pot on low for 5 to 7 hours.
 
 
 "Now suppose one of you fathers is asked by his son for a fish; he will not give him a snake instead of a fish, will he?" (Luk 11:11)