Ingredients

1 Tbsp. butter
1/3 C. minced onions
3/4 C. chili sauce
1/4 C. Kahlua
2 Tbsp. packed brown sugar
1 Tbsp. Worcestershire sauce
1/4 tsp. salt
4 to 5 dashes Tabasco

Cooking Instructions

In small saucepan, melt butter and saute onions until translucent. Blend in next six ingredients. Simmer 5 minutes stirring several times. Barbeque chicken or ribs over low-to-medium heat coals. Turn frequently, grilling 35 to 40 minutes. During last five minutes brush with sauce. Turn and brush other side.
 
 
While they were eating, Jesus took some bread, and after a blessing, He broke it and gave it to the disciples, and said, Take, eat; this is My body." (Matthew 26:26)