Ingredients

3 lbs. ground beef or venison
1/2 tsp. garlic powder
1/2 tsp. onion salt
2 1/2 Tbsp. Morton Tender Quick Salt

Cooking Instructions

Mix with hands. Refrigerate 24 hours. Makes 4-6 rolls and bake 300º for 1 hour.
 
 
"For He has satisfied the thirsty soul, And the hungry soul He has filled with what is good." (Psalms 107:9)