Salisbury Steak
Ingredients
1 lb. hamburger
1 egg, beaten
1/2 C. cereal crumbs
2 Tbsp. catsup
2 Tbsp. water
1 Tbsp. Worcestershire sauce
1/4 tsp. chopped onion
1/2 tsp. salt
pepper to taste
1 can mushroom soup
Cooking Instructions
Mix all ingredients in order except soup. Form into large patties and roll lightly in flour. Brown both sides in butter. Put patties into a skillet. Pour soup with one can water over meat patties and simmer covered for 45 minutes.
"For God did not send the Son into the world to judge the world, but that the world might be saved through Him." (John 3:17)
